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Author(s): Aristides Matopoulos
Pp: 161-172 (12)
DOI: 10.2174/9781681080253115010012
* (Excluding Mailing and Handling)
This book chapter analyses specific trends and pressures in agri-food supply chain management in respect to sustainability and resource efficiency. Relevant applications, implementation practices, research implications and challenges are examined in the context of contemporary agri-food supply chains. This analysis will benefit supply chain managers, researchers, policy makers and other stakeholders involved with the agri-food sector.
Keywords: Resource efficiency, resource scarcity, sustainability, agri-food supply chain management, agri-food chains, literature review, Europe 2020 strategy, supply chain governance, logistics, cradle-to-cradle, cradle-to-grave, closed-loop supply chains, supply chain configuration, supply chain mapping techniques, life cycle assessment, carbon footprint, resource efficiency indicators, resource footprint, energy, water, materials, land, waste, food industry, food policy.
Cite this chapter as:
Resource-Efficient Agri-Food Supply Chains: Setting the Research Agenda, Markets, Business and Sustainability (2015) 1: 161. https://doi.org/10.2174/9781681080253115010012
DOIhttps://doi.org/10.2174/9781681080253115010012
Publisher NameBentham Science Publisher
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