Experimental Design of Bio-Inspired Algorithms for Optimization Problems in Industry 5.0

Modeling and Optimization of Process Parameters of Grinding Using ANOVA Analysis for Industry 5.0

Author(s): Sudip Mandal*, Gour Gopal Jana and Anubrata Mondal

Pp: 40-52 (13)

DOI: 10.2174/9798898814083126010007

* (Excluding Mailing and Handling)

Abstract

Modeling and optimization of the corresponding parameters of grinding processesare fascinating tasks for mechanical engineers. This paper mainly investigates a suitable model of the grinding process using a very popular statistical analysis tool, ANOVA, and Regression Analysis to control the output parameters, such as tangential force and change in temperature during grinding, by controlling the coolant flow rate, infeed of wheel, and scraperboard positioning. The experiment is also conducted to examine the effect of using a scraperboard on changing the grinding temperature. A Ktype thermocouple brazed beneath the workpiece surface and a force dynamometer are used for measuring the grinding temperature and tangential force during experimentation. Initially, a linear regression model is used to model force and change in temperature. Next, ANOVA is used for response optimization for the grinding process, where the objective is to minimize both output variables. From the optimization, it is found that the use of a scraper board is very effective in minimizing the tangential force and generated temperature during grinding.


Keywords: ANOVA, Grinding process, Industry 5.0, Modeling, Optimization, Scarper board.