Wild Vegetables: Morphology, Phytochemistry and Utility - (Part 2)

Wild Vegetables of the Family Onagraceae

Author(s): Ganesh Chandrakant Nikalje*, Apurva Chonde*, Sudhakar Srivastava* and Penna Suprasanna *

Pp: 97-100 (4)

DOI: 10.2174/9798898810009125010016

* (Excluding Mailing and Handling)

Abstract

The Onagraceae, commonly referred to as the evening-primrose or willowherb family, comprises around 17 genera and 650 species of flowering plants, including herbs, shrubs, and trees (Shawky et al., 2021). The edible members are a good source of Vitamin A and C, Gamma-Linolenic Acid, minerals, fibers, etc. However, some members contain oxalates, and cyanogenic glycosides, which are anti-nutritional compounds (Shawky et al., 2021).

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