Home Page ::: The Natural Products Journal

ISSN: 2210-3163 (Online)
ISSN: 2210-3155 (Print)

Volume 4, 4 Issues, 2014

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The Natural Products Journal

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Francesco Epifano

Università "G. D'Annunzio"
Chieti-Pescara, Chieti Scalo (CH)

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"I am impressed with the quality and importance of the articles that have appeared in The Natural Products Journal. They all appear to have been thoroughly reviewed and are of the highest quality. The Natural Products Journal has enabled me and my colleagues to start a large international collaboration. The Natural Products Journal is not only advancing science, but also helping to prevent human suffering and disease and is improving international relations – thus helping world peace".

Robert E. Smith
Associate Editor; Science advisor-FDA; Assistant professor- Park University, United States

Forthcoming Special Issue(s)

Alkaloids from the natural source and their biodiversities

Guest Editor(s): Chun-Hua Wang
Tentative Publication Date: May, 2015
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The Natural Products Journal


Volume 4


Number 3

Acceptability and Use of a Jelly Prepared from Acerola Fruit Pulp and Juice

; Pp: 159 - 165

Priscilla K. Caetano, Erica R. Daiuto, Rogerio L. Vieites and Robert E. Smith

DOI: 10.2174/2210315504666141119224137

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Color of ‘Bengal’ Litchis After Exposure to UV-C Light and Refrigerated Storage

; Pp: 183 - 187

Karina A. Furlaneto, Juliana A. Ramos, Érica R. Daiuto, Érika Fujita, Veridiana Z. de Mendonca, Rogerio L. Vieites, Lidia R. de Carvalho and Robert E. Smith

DOI: 10.2174/2210315504666141119223521

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New HPLC Methods to Quantitate Terpenoid Aldehydes in Foliage of Cotton (Gossypium)

; Pp: 188 - 195

Lorraine S. Puckhaber, James E. Frelichowski, Jr. , Alois A. Bell and Robert D. Stipanovic

DOI: 10.2174/221031550403141210112400

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Improved Extraction of Soluble Solids from Some Brazilian and North American Fruits

; Pp: 201 - 210

Kristy M. Richards, Kevin Tran, Robert A. Levine, Rensheng Luo, Jose G.S. Maia, Armando A.U. Sabaa-Srur, Maria I.S. Maciel, Enayde de A. Melo, Maria R. de Moraes, Helena T. Godoy, Modesto A. Chaves, Célio K. do Sacramento, Andrew L. Thomas, Doug Monroe and Robert E. Smith

DOI: 10.2174/2210315504666141112222818

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Volatile and Semi-Volatile Composition of the Ripe Brazilian Couroupitaguianensis Fruit

Maithe Cardoso de Araujo, Maria Clara de Oliveira Pinheiro, Iara Elizabeth Abi-Zaid Teixeira, Liza Ghasam Riachi, Cristiane Barbosa Rocha, Carlos Alberto Bastos De Maria and Ricardo Felipe Alves Moreira

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Respiratory Behavior and Preservation of Maná Cubiu Stored at Different Temperatures of Refrigeration

Erika Fujita, Rogerio Lopes Vieites, Erica Regina Daiuto, Edvan Alves Chagas, Wellington Farias Araujo and Robert E. Smith

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